Few drinks match the comfort and cooling effect of a chilled glass of masala, especially on hot days or after a heavy meal. Tangy, spiced and refreshing, it is a staple in Indian households for a good reason.
The best part? You can make the perfect masala buttermilk at home with simple, easily available ingredients. And yes, everything you can find on any grocery app or store with a simple search of ‘kirana store near me’ – from the buttermilk base to the smallest spice.
Whether you prefer making it from scratch or starting with a ready-to-use product like Amul Masti Buttermilk, here’s your essential shopping list and tips for making that perfect homemade blend.
Masala Buttermilk Ingredients You Need From Your Kirana Store Near Me
- The Star Ingredient: Buttermilk
Your masala buttermilk is only as good as your base. If you’re short on time, opt for packaged options like Amul Masti Buttermilk, which offers a consistent taste and is already lightly spiced.
It is affordable too, with the Amul buttermilk price remaining pocket-friendly and ideal for daily use. You will easily find this at any store that appears in the search result from ‘kirana store near me’, usually chilled and ready to use.
If you prefer to make buttermilk yourself, simply dilute curd (dahi) with chilled water and whisk it well until smooth. Your local kirana store will also have fresh curd options if you want a homemade touch.
- Basic Spices for Flavour
Masala buttermilk isn’t complete without a flavourful blend of spices. Here’s what to add to your shopping basket at the kirana store:
- Roasted Cumin Powder(Jeera Powder): Adds a warm, earthy depth and aids digestion.
- Black Salt (Kala Namak): Offers a classic, tangy taste and balances the flavour.
- Hing(Asafoetida): Just a pinch brings an authentic South Indian-style aroma and boosts gut health.
- Chaat Masala: Optional but great for an extra zing.
All of these are pantry staples and can be easily picked up at your local kirana store in small sachets or jars.
- Fresh Add-ons for a Burst of Taste
To elevate your masala buttermilk, using fresh ingredients makes all the difference. Look for:
- Fresh Ginger: A small amount, grated, adds warmth and helps digestion.
- Green Chillies: For those who like it spicy, just a hint will do.
- Coriander Leaves: Freshly chopped for garnish and flavour.
- Curry Leaves: A quick tempering in oil makes the drink aromatic and irresistible.
Most of the local kirana store near me stock fresh produce or have tie-ups with nearby vendors, so don’t hesitate to ask for a bunch of coriander or curry leaves along with your dairy and spice purchases.
- Quick Chilling Tips
Once your ingredients are ready and blended, chill your masala buttermilk well before serving. If you are using a tetra pack of Amul, you can refrigerate it directly. The consistent Amul buttermilk price also makes it feasible to keep a few extra packs on hand during summer.
Conclusion
Masala buttermilk is not just a refreshing beverage—it’s a heritage drink packed with health benefits and full-bodied flavour. And the best part? Everything you need for the perfect mix is right around the corner at the kirana store near me.
From the affordable Amul buttermilk price to the spices and fresh herbs, creating your custom blend is just a short walk away. So grab your shopping list and stir up some homemade goodness today!
Stay in touch to get more updates & news on Gossips!
